September 13, 2019
By Nick Weldon, associate editor

In 1935, fried chicken history was made—not with a clever tweet or a sandwich war, but with one man, one bird, and a timer. That year, James “Buck” Fulford set a record when he killed, plucked, cooked, and ate a chicken all in one minute and 50 seconds. 




August 2, 2019
By Lydia Blackmore, decorative arts curator

Calvin Dayes made shoes fit for a king, but more importantly, he made shoes fit for those who most needed them. Regardless of the reason or the occasion for his specialty shoes, each finished piece featured a truly unique label: “By the JiveAss Shoemaker.”




May 23, 2019
By Lydia Blackmore, decorative arts curator

The puckered fabric has been a staple of summer fashion for generations, but just how did the iconic material come to be?




February 8, 2019
By Eli A. Haddow, marketing associate

While perusing the words of 19th-century visitors to New Orleans, it's striking how many of their concerns are still relevant today—and some could fit right into an online comment thread or bitter social media post.




December 5, 2018
By Lissa Capo

Generations of New Orleans children still remember how the holidays were ushered in with a familiar tune: “Jingle, Jangle, Jingle / Here Comes Mr. Bingle / With Another Message From Kris Kringle.”




August 28, 2018
By Nina Bozak, library cataloguer

By the time she came to New Orleans in 1799, Suzanne Douvillier was a famous dancer on both sides of the Atlantic, but the sensational story of how she got here goes far beyond the stage.






 

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